Broiled Apples 1 has a high-calorie, high-carb, average-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Broiled Apples 1, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 33% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 362 Calories from Fat 0
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 55 mg 2.3%
Total Carbohydrates 57 g 19%
Dietary Fiber 4 g16%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 9.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 1.6 g | Carbs 41 g | Fat 5.8 g
Per Serving | Calories 291
Protein 1.7 g | Carbs 50.8 g | Fat 9.4 g
Per Serving | Calories 390
Protein 4.9 g | Carbs 49 g | Fat 21 g
Per Serving | Calories 318
Protein 8 g | Carbs 37 g | Fat 17 g
Per Serving | Calories 294
Protein 35.4 g | Carbs 15.2 g | Fat 11.5 g
Per Serving | Calories 379
Protein 38.8 g | Carbs 16.7 g | Fat 16.4 g
Per Serving | Calories 457
Protein 41.6 g | Carbs 24.6 g | Fat 20.4 g
Per Serving | Calories 343
Protein 30.2 g | Carbs 42 g | Fat 7.6 g