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broccoli spinach & ham Quiche - Recipe and Nutrition Facts
88

broccoli spinach & ham Quiche Recipe

broccoli spinach & ham Quiche has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Thiamin, Riboflavin, Folate and Pantothenic Acid.

The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for broccoli spinach & ham Quiche, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat31%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Thiamin
  • Very low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2265 IU45.3%
Vitamin C82.5 mg137.5%
Vitamin D0 IU
Vitamin E2.7 mg8.9%
Thiamin0.35 mg23.4%
Riboflavin0.93 mg54.5%
Niacin0.88 mg4.4%
Vitamin B60.17 mg8.4%
Folate102.4 mcg25.6%
Vitamin B120.94 mcg15.6%
Pantothenic Acid7.4 mg74.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium236 mg23.6%
Iron6.1 mg33.7%
Magnesium50 mg12.5%
Phosphorus411 mg41.1%
Potassium1 mg0%
Sodium493.5 mg20.6%
Zinc3.8 mg25.4%
Copper0.1 mg5.1%
Manganese0.22 mg11%
Selenium66.2 mcg94.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.6 g2.9%
Dietary Fiber2.6 g10.4%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.4 g68.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat1.8 g9%
Monounsaturated Fat2.3 g
Polyunsaturated Fat4.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 3.5 mg 1.2%

Sodium 493.5 mg 20.6%

Total Carbohydrates 8.6 g 2.9%

Dietary Fiber 2.6 g10.4%

Sugars 1.6 g

Protein 34.4 g 68.8%

Vitamin A 45.3% Vitamin C 137.5%

Calcium 23.6% Iron 33.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=25727 Embed Table:

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