Broccoli Chicken Fettuccine has a very high-calorie, high-carb, high-fat and very high-protein content.  
The food contains 67.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 50.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. 
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. 
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broccoli Chicken Fettuccine has been given a composite ranking of 36, and in moderation.                       
| Calories from Protein | 27% | |
| Calories from Fat | 36% | |
| Calories from Carbs | 37% | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Sodium | 263.4 mg | 11% | Mid 40% | Average | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Carbohydrate | 8.9 g | 3% | Mid 40% | Average | 
| Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average | 
| Sugars | 0.9 g | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Protein | 6.6 g | 13.2% | Mid 40% | Average | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Fat | 3.8 g | 5.9% | Mid 40% | Average | 
| Saturated Fat | 1.7 g | 8.6% | Mid 40% | Average | 
Serving size
Amount Per Serving
Calories 728 Calories from Fat 261
% Daily Value *
Total Fat 29.1 g 44.8%
Saturated Fat 13.2 g 66%
Trans Fat
Cholesterol 167.4 mg 55.8%
Sodium 2012.3 mg 83.8%
Total Carbohydrates 67.8 g 22.6%
Dietary Fiber 7.5 g30%
Sugars 7.1 g
Protein 50.5 g 101%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 41
  Protein 3.5 g | Carbs 1.37 g | Fat 2.5 g
Per Serving | Calories 241
  Protein 19 g | Carbs 4.9 g | Fat 16.2 g
Per Serving | Calories 158
  Protein 14.8 g | Carbs 9 g | Fat 7 g
Per Serving | Calories 155
  Protein 8 g | Carbs 17.4 g | Fat 5.9 g
Per Serving | Calories 319
  Protein 21.9 g | Carbs 16 g | Fat 19.2 g
Per Serving | Calories 344
  Protein 14.9 g | Carbs 17.7 g | Fat 23.8 g
Per Serving | Calories 340
  Protein 24.6 g | Carbs 1.37 g | Fat 25.6 g
Per Serving | Calories 344
  Protein 9.2 g | Carbs 36.6 g | Fat 18.6 g