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Broccoli , Cheese and Turkey Bacon Stuffed Chicken - Recipe and Nutrition Facts
34

Broccoli, Cheese and Turkey Bacon Stuffed Chicken Recipe

Broccoli, Cheese and Turkey Bacon Stuffed Chicken has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Broccoli, Cheese and Turkey Bacon Stuffed Chicken has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat23%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C16.6 mg27.7%
Vitamin D0.8 IU0.2%
Vitamin E0.42 mg1.4%
Thiamin0.21 mg13.8%
Riboflavin0.15 mg8.9%
Niacin1.4 mg7%
Vitamin B60.07 mg3.6%
Folate55.6 mcg13.9%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium122 mg12.2%
Iron1.2 mg6.6%
Magnesium13.2 mg3.3%
Phosphorus65 mg6.5%
Potassium146.3 mg4.2%
Sodium365.9 mg15.2%
Zinc0.39 mg2.6%
Copper0.05 mg2.6%
Manganese0.23 mg11.7%
Selenium7.1 mcg10.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.9 g6%
Dietary Fiber1.5 g6%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33 g66%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat2.8 g14%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 260 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 83.1 mg 27.7%

Sodium 365.9 mg 15.2%

Total Carbohydrates 17.9 g 6%

Dietary Fiber 1.5 g6%

Sugars 1 g

Protein 33 g 66%

Vitamin A 8.4% Vitamin C 27.7%

Calcium 12.2% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=726052 Embed Table:

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