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Broccoli and Cheese stuffed Shells 1 - Recipe and Nutrition Facts
54

Broccoli and Cheese stuffed Shells 1 Recipe

Broccoli and Cheese stuffed Shells 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 32.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Broccoli and Cheese stuffed Shells 1 has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat35%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A955 IU19.1%
Vitamin C32.3 mg53.9%
Vitamin D0 IU
Vitamin E0.9 mg3%
Thiamin0.04 mg2.8%
Riboflavin0.13 mg7.5%
Niacin0.26 mg1.3%
Vitamin B60.1 mg4.8%
Folate46.4 mcg11.6%
Vitamin B120.5 mcg8.4%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium377 mg37.7%
Iron0.47 mg2.6%
Magnesium14 mg3.5%
Phosphorus138 mg13.8%
Potassium138.4 mg4%
Sodium689.1 mg28.7%
Zinc0.89 mg5.9%
Copper0.02 mg1%
Manganese0.13 mg6.4%
Selenium5.5 mcg7.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.6 g10.9%
Dietary Fiber3.8 g15.2%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.3 g36.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat3.5 g17.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 56.6 mg 18.9%

Sodium 689.1 mg 28.7%

Total Carbohydrates 32.6 g 10.9%

Dietary Fiber 3.8 g15.2%

Sugars 5.8 g

Protein 18.3 g 36.6%

Vitamin A 19.1% Vitamin C 53.9%

Calcium 37.7% Iron 2.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=206930 Embed Table:

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