Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Broccoli Cauliflower Grape Salad - Recipe and Nutrition Facts
78

Broccoli Cauliflower Grape Salad Recipe

Broccoli Cauliflower Grape Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C, Vitamin E and Folate.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Broccoli Cauliflower Grape Salad has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat60%
 Calories from Carbs31%

Why this is good for you

  • Very high in Vitamin C
  • Very high in Vitamin E
  • Low in Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A555 IU11.1%
Vitamin C39.2 mg65.4%
Vitamin D0 IU
Vitamin E11.9 mg39.6%
Thiamin0.08 mg5.1%
Riboflavin0.11 mg6.6%
Niacin1.9 mg9.5%
Vitamin B60.29 mg14.7%
Folate82 mcg20.5%
Vitamin B120 mcg
Pantothenic Acid1.8 mg17.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron1.3 mg7.3%
Magnesium39.2 mg9.8%
Phosphorus284 mg28.4%
Potassium389.1 mg11.1%
Sodium395.3 mg16.5%
Zinc1.3 mg8.4%
Copper0.42 mg21.1%
Manganese0.58 mg28.8%
Selenium16.9 mcg24.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber4.6 g18.4%
Sugars14 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.6 g34.8%
Saturated Fat3.5 g17.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat6.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 313 Calories from Fat 0

% Daily Value *

Total Fat 22.6 g 34.8%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 14.6 mg 4.9%

Sodium 395.3 mg 16.5%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 4.6 g18.4%

Sugars 14 g

Protein 7.2 g 14.4%

Vitamin A 11.1% Vitamin C 65.4%

Calcium 6.1% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1773415 Embed Table:

Related Searches

72

Broccoli - Cauliflower Salad

Per Serving | Calories 160
Protein 2.3 g | Carbs 10.2 g | Fat 12.8 g

80

Zesty Broccoli and Cauliflower Salad

Per Serving | Calories 73
Protein 1.3 g | Carbs 4.9 g | Fat 5.6 g

86

Broccoli & Cauliflower Salad 4

Per Serving | Calories 327
Protein 7.6 g | Carbs 17.6 g | Fat 28.8 g

82

broccoli cauliflower salad

Per Serving | Calories 233
Protein 11.3 g | Carbs 36.3 g | Fat 6.9 g

22

Betty's Egg Salad

Per Serving | Calories 158
Protein 6.8 g | Carbs 2.6 g | Fat 14.2 g

59

Baked Ricotta, Spinach, & Mushroom..

Per Serving | Calories 475
Protein 25.2 g | Carbs 61.5 g | Fat 15.4 g

61

eggplant and tomatoe sauce

Per Serving | Calories 139
Protein 8.8 g | Carbs 6 g | Fat 9.3 g

79

Quinoa Salad w Sun Dried Tomatoes

Per Serving | Calories 215
Protein 6.5 g | Carbs 30.3 g | Fat 8.7 g