Broccoli-and-Ham Casserole has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C and Folate.
The food contains 41.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broccoli-and-Ham Casserole has been given a composite ranking of 60, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 19% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 805 IU | 16.1% | ||
Vitamin C | 36 mg | 60% | ||
Vitamin D | 18 IU | 4.5% | ||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.25 mg | 16.5% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 105.2 mcg | 26.3% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 3.2 mg | 17.9% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 95 mg | 9.5% | ||
Potassium | 190.2 mg | 5.4% | ||
Sodium | 800.2 mg | 33.3% | ||
Zinc | 0.75 mg | 5% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.46 mg | 23.1% | ||
Selenium | 22.3 mcg | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.5 g | 13.8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 30.5 mg 10.2%
Sodium 800.2 mg 33.3%
Total Carbohydrates 41.5 g 13.8%
Dietary Fiber 3 g12%
Sugars 4.7 g
Protein 9.9 g 19.8%
Vitamin A 16.1% Vitamin C 60%
Calcium 12.5% Iron 17.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 354
Protein 14.1 g | Carbs 25.5 g | Fat 21.8 g
Per Serving | Calories 203
Protein 12.2 g | Carbs 12.6 g | Fat 11.6 g
Per Serving | Calories 843
Protein 44.6 g | Carbs 62.4 g | Fat 46.1 g
Per Serving | Calories 671
Protein 34 g | Carbs 65.4 g | Fat 30 g
Per Serving | Calories 364
Protein 38.6 g | Carbs 25.2 g | Fat 12.1 g
Per Serving | Calories 375
Protein 26.7 g | Carbs 35.1 g | Fat 13.7 g
Per Serving | Calories 892
Protein 21.1 g | Carbs 44.6 g | Fat 71.7 g
Per Serving | Calories 433
Protein 24.9 g | Carbs 58.1 g | Fat 12 g