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Briana's High Protein Egg Scramble - Recipe and Nutrition Facts
12

Briana's High Protein Egg Scramble Recipe

Briana's High Protein Egg Scramble has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12, Vitamin C, Vitamin D and Riboflavin.

The food contains 6.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Briana's High Protein Egg Scramble, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat60%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • High in Vitamin D
  • High in Vitamin C
  • Very high in Riboflavin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A990 IU19.8%
Vitamin C16 mg26.7%
Vitamin D92.4 IU23.1%
Vitamin E0.26 mg0.87%
Thiamin0.07 mg4.5%
Riboflavin0.56 mg33%
Niacin0.48 mg2.4%
Vitamin B60.32 mg15.8%
Folate62.8 mcg15.7%
Vitamin B121.4 mcg23.2%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium173 mg17.3%
Iron1.8 mg9.9%
Magnesium12 mg3%
Phosphorus305 mg30.5%
Potassium295.9 mg8.5%
Sodium555.3 mg23.1%
Zinc1.9 mg12.7%
Copper0.04 mg2.2%
Manganese0.06 mg2.9%
Selenium3.6 mcg5.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.7 g2.2%
Dietary Fiber0.5 g2%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.7 g37.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%
Saturated Fat7 g35%
Monounsaturated Fat4.5 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 250 Calories from Fat 0

% Daily Value *

Total Fat 16.8 g 25.8%

Saturated Fat 7 g 35%

Trans Fat

Cholesterol 404.4 mg 134.8%

Sodium 555.3 mg 23.1%

Total Carbohydrates 6.7 g 2.2%

Dietary Fiber 0.5 g2%

Sugars 2.5 g

Protein 18.7 g 37.4%

Vitamin A 19.8% Vitamin C 26.7%

Calcium 17.3% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2384076 Embed Table:

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