Orange Drink, Breakfast Type, With Juice and Pulp, Frozen Concentrate has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Calcium, Vitamin C, Thiamin and Riboflavin.
The food contains 39.01g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Orange Drink, Breakfast Type, With Juice and Pulp, Frozen Concentrate has been given a composite ranking of 79, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 11 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 189.7 mg | 316.2% | Top 10% | Very High |
Vitamin E | 0.09 mg | 0.3% | Bottom 30% | Low |
Vitamin K | 0.1 mcg | 0.13% | Bottom 30% | Low |
Thiamin | 0.36 mg | 24.2% | Top 30% | High |
Riboflavin | 3.6 mg | 211.2% | Top 10% | Very High |
Niacin | 0.87 mg | 4.4% | Mid 40% | Average |
Vitamin B6 | 0.24 mg | 12.2% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.65 mg | 6.5% | Top 30% | High |
Choline | 1.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 398.9 mg | 39.9% | Top 10% | Very High |
Iron | 0.26 mg | 1.4% | Bottom 30% | Low |
Magnesium | 34 mg | 8.5% | Top 30% | High |
Phosphorus | 115 mg | 11.5% | Mid 40% | Average |
Potassium | 465 mg | 13.3% | Top 30% | High |
Sodium | 26 mg | 1.1% | Bottom 30% | Low |
Zinc | 0.12 mg | 0.8% | Bottom 30% | Low |
Copper | 0.32 mg | 16% | Top 30% | High |
Manganese | 0.05 mg | 2.4% | Mid 40% | Average |
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | Top 30% | High |
Dietary Fiber | 0.1 g | 0.4% | Mid 40% | Average |
Sugars | 38.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% | Bottom 10% | Very Low |
Tryptophan | 1 mg | |||
Threonine | 4 mg | |||
Isoleucine | 4 mg | |||
Leucine | 7 mg | |||
Lysine | 5 mg | |||
Methionine | 2 mg | |||
Cystine | 3 mg | |||
Phenylalanine | 5 mg | |||
Tyrosine | 2 mg | |||
Valine | 6 mg | |||
Arginine | 25 mg | |||
Histidine | 2 mg | |||
Alanine | 8 mg | |||
Aspartic Acid | 40 mg | |||
Glutamic Acid | 18 mg | |||
Glycine | 5 mg | |||
Proline | 23 mg | |||
Serine | 7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 59.2 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 26 mg 1.1%
Total Carbohydrates 39 g 13%
Dietary Fiber 0.1 g0.4%
Sugars 38.1 g
Protein 0.4 g 0.8%
Vitamin A 0.4% Vitamin C 316.2%
Calcium 39.9% Iron 1.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 0 g | Carbs 12.7 g | Fat 0 g
Per 100g | Calories 4
Protein 0.04 g | Carbs 0.9 g | Fat 0 g
Per 100g | Calories 217
Protein 3.6 g | Carbs 85.9 g | Fat 0 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.2 g | Fat 0 g
Per 100g | Calories 386
Protein 0 g | Carbs 99 g | Fat 0 g
Per 100g | Calories 49
Protein 0 g | Carbs 12.7 g | Fat 0 g
Per 100g | Calories 361
Protein 19.4 g | Carbs 69.4 g | Fat 2.8 g
Per 100g | Calories 49
Protein 0.03 g | Carbs 12.2 g | Fat 0.14 g
Per 100g | Calories 386
Protein 0 g | Carbs 99 g | Fat 0 g
Per 100g | Calories 49
Protein 0 g | Carbs 12.7 g | Fat 0 g
Per 100g | Calories 342
Protein 9.4 g | Carbs 79.9 g | Fat 1.4 g
Per 100g | Calories 356
Protein 12 g | Carbs 81 g | Fat 2.8 g