Breakfast Sausage and Rice Brunch Ring has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Breakfast Sausage and Rice Brunch Ring has been given a composite ranking of 37, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 45% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 383 mg | 38.3% | Top 10% | Very High |
Iron | 3 mg | 16.7% | Top 30% | High |
Potassium | 247 mg | 7.1% | Mid 40% | Average |
Sodium | 371 mg | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | Top 30% | High |
Dietary Fiber | 2 g | 8% | Mid 40% | Average |
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | Top 30% | High |
Saturated Fat | 11 g | 55% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 362 Calories from Fat 165
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 68 mg 22.7%
Sodium 371 mg 15.5%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 21 g 42%
Vitamin A 0.2% Vitamin C
Calcium 38.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 3 g | Carbs 15 g | Fat 9 g
Per 100g | Calories 290
Protein 14 g | Carbs 44 g | Fat 6 g
Per Serving | Calories 1403
Protein 61 g | Carbs 240 g | Fat 21 g
Per Serving | Calories 198
Protein 14 g | Carbs 9 g | Fat 13 g
Per Serving | Calories 107
Protein 4 g | Carbs 21 g | Fat 1 g
Per Serving | Calories 446
Protein 13 g | Carbs 48 g | Fat 24 g