Braised Radishes 3 Recipe
Braised Radishes 3 has a low-calorie, low-carb, average-fat and low-protein content.
With 0.53 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Braised Radishes 3 has been given a composite ranking of 33, and in moderation.
Calorie Breakdown
| Calories from Protein | 3% | |
| Calories from Fat | 65% | |
| Calories from Carbs | 33% |
Mineral Analysis
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 6.5 g | 2.2% | ||
| Dietary Fiber | 1.1 g | 4.2% |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 0.53 g | 1.1% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 5.8 g | 8.8% | ||
| Saturated Fat | 3.6 g | 18.1% |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 77 Calories from Fat 51
% Daily Value *
Total Fat 5.8 g 8.8%
Saturated Fat 3.6 g 18.1%
Trans Fat
Cholesterol 15.1 mg 5%
Sodium 120.7 mg 5%
Total Carbohydrates 6.5 g 2.2%
Dietary Fiber 1.1 g4.2%
Sugars
Protein 0.53 g 1.1%
Vitamin A Vitamin C
Calcium 1.9% Iron 1.4%
*Based on a 2000 Calorie diet
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