Beef, Brisket, Flat Half, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Braised [URMIS #2438] has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.66 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, Brisket, Flat Half, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Braised [URMIS #2438] has been given a composite ranking of 35, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 60% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.52 mg | 1.7% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.8 mcg | 2.2% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.6% | Mid 40% | Average |
Riboflavin | 0.18 mg | 10.8% | Mid 40% | Average |
Niacin | 4 mg | 20% | Mid 40% | Average |
Vitamin B6 | 0.28 mg | 13.9% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 2.5 mg | 13.7% | Top 30% | High |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 171 mg | 17.1% | Mid 40% | Average |
Potassium | 227 mg | 6.5% | Mid 40% | Average |
Sodium | 46 mg | 1.9% | Bottom 30% | Low |
Zinc | 6.5 mg | 43.1% | Top 10% | Very High |
Copper | 0.11 mg | 5.5% | Mid 40% | Average |
Manganese | 0.01 mg | 0.5% | Bottom 30% | Low |
Selenium | 26.2 mcg | 37.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.7 g | 57.3% | Top 10% | Very High |
Tryptophan | 188 mg | |||
Threonine | 1144.9 mg | |||
Isoleucine | 1304 mg | |||
Leucine | 2279.8 mg | |||
Lysine | 2421.7 mg | |||
Methionine | 745.9 mg | |||
Cystine | 370 mg | |||
Phenylalanine | 1132.1 mg | |||
Tyrosine | 912.9 mg | |||
Valine | 1422.2 mg | |||
Arginine | 1853.1 mg | |||
Histidine | 915 mg | |||
Alanine | 1742.3 mg | |||
Aspartic Acid | 2610.7 mg | |||
Glutamic Acid | 4303.7 mg | |||
Glycine | 1745.1 mg | |||
Proline | 1366.2 mg | |||
Serine | 1128.9 mg | |||
Hydroxyproline | 301 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | Top 30% | High |
Saturated Fat | 8.2 g | 41.1% | Top 30% | High |
Monounsaturated Fat | 8.4 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 212 mg | |||
Total Omega 6 Fatty Acids | 484.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 51.6 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 176
% Daily Value *
Total Fat 19.5 g 30%
Saturated Fat 8.2 g 41.1%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 46 mg 1.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 28.7 g 57.3%
Vitamin A Vitamin C
Calcium 1.6% Iron 13.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 189
Protein 33.2 g | Carbs 0 g | Fat 5.2 g
Per 100g | Calories 203
Protein 33.1 g | Carbs 0 g | Fat 6.8 g
Per Serving | Calories 647
Protein 45.5 g | Carbs 32.3 g | Fat 37.4 g
Per Serving | Calories 622
Protein 29.8 g | Carbs 4.9 g | Fat 51.6 g
Per 100g | Calories 179
Protein 27.2 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 193
Protein 26.3 g | Carbs 0 g | Fat 9.7 g
Per 100g | Calories 214
Protein 34.7 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 224
Protein 34.7 g | Carbs 0 g | Fat 8.4 g