Boca - Veggie Pattie has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Calcium and Iron.
With 18.31 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Boca - Veggie Pattie, and we advise that this food in moderation.
Calories from Protein | 51% | |
Calories from Fat | 13% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.3 mg | 21.1% | Top 30% | High |
Iron | 3.8 mg | 21.1% | Top 30% | High |
Potassium | 676.1 mg | 19.3% | Top 30% | High |
Sodium | 619.7 mg | 25.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | Bottom 30% | Low |
Dietary Fiber | 7 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Bottom 30% | Low |
Saturated Fat | 0.7 g | 3.5% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 440 mg 18.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 5 g20%
Sugars
Protein 13 g 26%
Vitamin A Vitamin C
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 225
Protein 15.5 g | Carbs 21.1 g | Fat 8.5 g
Per 100g | Calories 105
Protein 22.8 g | Carbs 10.5 g | Fat 0.88 g
Per 100g | Calories 17
Protein | Carbs 3.3 g | Fat
Per 100g | Calories 300
Protein 13.3 g | Carbs 47.8 g | Fat 5.6 g
Per 100g | Calories 105
Protein 22.8 g | Carbs 10.5 g | Fat 0.88 g
Per 100g | Calories 197
Protein 19.7 g | Carbs 8.5 g | Fat 9.9 g
Per 100g | Calories 245
Protein 14 g | Carbs 30.8 g | Fat 9.8 g
Per 100g | Calories 90
Protein 17 g | Carbs 7 g | Fat 1 g