Boca Burger W/ Cheese has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin A.
The food contains 51.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.77 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Boca Burger W/ Cheese has been given a composite ranking of 59, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 30% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1250 IU | 25% | ||
Vitamin C | 4 mg | 6.7% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.03 mg | 2.2% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 2.2 mg | 10.8% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 74.8 mcg | 18.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 451 mg | 45.1% | ||
Iron | 4.8 mg | 26.5% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 40 mg | 4% | ||
Potassium | 218 mg | 6.2% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.07 mg | 3.3% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 15.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.3 g | 54.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 432 Calories from Fat 0
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 64.2 mg 21.4%
Sodium 2 mg 0.1%
Total Carbohydrates 51.4 g 17.1%
Dietary Fiber 7 g28%
Sugars 15.5 g
Protein 27.3 g 54.6%
Vitamin A 25% Vitamin C 6.7%
Calcium 45.1% Iron 26.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 520
Protein 34 g | Carbs 27 g | Fat 31 g
Per 100g | Calories 243
Protein 8.8 g | Carbs 19 g | Fat 14.8 g
Per Serving | Calories 431
Protein 40.3 g | Carbs 53 g | Fat 10.9 g
Per Serving | Calories 667
Protein 37.1 g | Carbs 27 g | Fat 44.3 g
Per Serving | Calories 347
Protein 18.2 g | Carbs 57.9 g | Fat 7.6 g
Per Serving | Calories 312
Protein 15.8 g | Carbs 29.9 g | Fat 17.7 g
Per Serving | Calories 309
Protein 12.4 g | Carbs 46.9 g | Fat 9.6 g
Per Serving | Calories 370
Protein 13.5 g | Carbs 44.1 g | Fat 16.8 g