Bob Evans - Peanut Butter Brownie Sundae (1 serving) has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 104g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Bob Evans - Peanut Butter Brownie Sundae (1 serving), and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 104 g | 34.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 76 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 763 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 58 mg 19.3%
Sodium 544 mg 22.7%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 3 g12%
Sugars 76 g
Protein 10 g 20%
Vitamin A 6% Vitamin C
Calcium 0.7% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 436
Protein 7.6 g | Carbs 52.3 g | Fat 22.6 g
Per Serving | Calories 453
Protein 7.6 g | Carbs 55 g | Fat 25 g
Per 100g | Calories 496
Protein 6 g | Carbs 63 g | Fat 25 g
Per 100g | Calories 1024
Protein 13 g | Carbs 134 g | Fat 49 g
Per 100g | Calories 1200
Protein 48 g | Carbs 64 g | Fat 82 g
Per 100g | Calories 90
Protein 6 g | Carbs 13 g | Fat 2 g
Per 100g | Calories 268
Protein 2 g | Carbs 45 g | Fat 9 g
Per 100g | Calories 213
Protein 0 g | Carbs 55 g | Fat 0 g