Bob Evans - Burrito has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 20.59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Bob Evans - Burrito, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 54% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58.8 mg | 5.9% | Mid 40% | Average |
Iron | 2 mg | 11% | Mid 40% | Average |
Sodium | 595.6 mg | 24.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0.74 g | 2.9% | Bottom 10% | Very Low |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.8% | Mid 40% | Average |
Saturated Fat | 5.9 g | 29.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.7 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 8 g 40%
Trans Fat 1 g
Cholesterol 130 mg 43.3%
Sodium 810 mg 33.8%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 13 g 26%
Vitamin A 6% Vitamin C 6%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 10.4 g | Carbs 20.9 g | Fat 9.9 g
Per 100g | Calories 157
Protein 5.1 g | Carbs 19.6 g | Fat 7.1 g
Per 100g | Calories 182
Protein 8.8 g | Carbs 27.6 g | Fat 4.7 g
Per 100g | Calories 246
Protein 7 g | Carbs 30.3 g | Fat 12 g
Per 100g | Calories 67
Protein 7.8 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 167
Protein 4.7 g | Carbs 18.3 g | Fat 9.4 g
Per 100g | Calories 291
Protein 10.7 g | Carbs 15.5 g | Fat 20.4 g
Per 100g | Calories 94
Protein 2.4 g | Carbs 20 g | Fat