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Blueberry/Yogurt Smoothie - Recipe and Nutrition Facts
55

Blueberry/Yogurt Smoothie Recipe

Blueberry/Yogurt Smoothie has a average-calorie, low-carb, low-fat and average-protein content.

The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Blueberry/Yogurt Smoothie has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat24%
 Calories from Carbs54%

Why this is good for you

  • Low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A175 IU3.5%
Vitamin C2.3 mg3.8%
Vitamin D0 IU
Vitamin E0.52 mg1.7%
Thiamin0.05 mg3.1%
Riboflavin0.19 mg11.1%
Niacin0.26 mg1.3%
Vitamin B60.07 mg3.5%
Folate3.6 mcg0.9%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium199 mg19.9%
Iron0.13 mg0.7%
Magnesium13.2 mg3.3%
Phosphorus89 mg8.9%
Potassium157.9 mg4.5%
Sodium72.2 mg3%
Zinc0.44 mg2.9%
Copper0.02 mg0.9%
Manganese0.08 mg3.8%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%
Dietary Fiber1.4 g5.6%
Sugars12.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.6 g11.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.8 g4.3%
Saturated Fat1.6 g8%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 100 Calories from Fat 0

% Daily Value *

Total Fat 2.8 g 4.3%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 9.8 mg 3.3%

Sodium 72.2 mg 3%

Total Carbohydrates 14.1 g 4.7%

Dietary Fiber 1.4 g5.6%

Sugars 12.5 g

Protein 5.6 g 11.2%

Vitamin A 3.5% Vitamin C 3.8%

Calcium 19.9% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=927629 Embed Table:

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