Smoothie - Peach has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 13.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie - Peach has been given a composite ranking of 45, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 10% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 0 mg | |||
Vitamin D | 42.4 IU | 10.6% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.02 mg | 1.1% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.03 mg | 1.5% | ||
Folate | 4 mcg | 1% | ||
Vitamin B12 | 0.36 mcg | 6% | ||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 97 mg | 9.7% | ||
Iron | 0.02 mg | 0.1% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 77 mg | 7.7% | ||
Potassium | 302 mg | 8.6% | ||
Sodium | 99.1 mg | 4.1% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 12.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 29.1 mg 9.7%
Sodium 99.1 mg 4.1%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 0.7 g2.8%
Sugars 12.2 g
Protein 19.1 g 38.2%
Vitamin A 3.2% Vitamin C
Calcium 9.7% Iron 0.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 1.9 g | Carbs 37.3 g | Fat 0.6 g
Per Serving | Calories 100
Protein 5.6 g | Carbs 14.1 g | Fat 2.8 g
Per Serving | Calories 112
Protein 4.4 g | Carbs 23 g | Fat 1.2 g
Per Serving | Calories 151
Protein 2.6 g | Carbs 40.8 g | Fat 0.9 g
Per Serving | Calories 200
Protein 14.5 g | Carbs 34.6 g | Fat 1.1 g
Per Serving | Calories 323
Protein 25.6 g | Carbs 25.6 g | Fat 13.2 g
Per Serving | Calories 230
Protein 21.9 g | Carbs 22.5 g | Fat 6.3 g
Per Serving | Calories 318
Protein 13 g | Carbs 64.4 g | Fat 2.3 g