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Blueberry Power Muffins with Almond Streusel- Healthier Version - Recipe and Nutrition Facts
74

Blueberry Power Muffins with Almond Streusel- Healthier Version Recipe

Blueberry Power Muffins with Almond Streusel- Healthier Version has a low-calorie, average-carb, low-fat and average-protein content.

The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Blueberry Power Muffins with Almond Streusel- Healthier Version has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat22%
 Calories from Carbs68%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20 IU0.4%
Vitamin C1 mg1.7%
Vitamin D0 IU
Vitamin E0.62 mg2.1%
Thiamin0.06 mg3.7%
Riboflavin0.04 mg2.5%
Niacin0.44 mg2.2%
Vitamin B60.01 mg0.3%
Folate12 mcg3%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron0.61 mg3.4%
Magnesium4.4 mg1.1%
Phosphorus22 mg2.2%
Potassium21 mg0.6%
Sodium101.7 mg4.2%
Zinc0.09 mg0.6%
Copper0.02 mg1.2%
Manganese0.09 mg4.4%
Selenium2.2 mcg3.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.9 g5.6%
Dietary Fiber1.2 g4.8%
Sugars6.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.8%
Saturated Fat0.2 g1%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 99 Calories from Fat 0

% Daily Value *

Total Fat 2.5 g 3.8%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 0.4 mg 0.13%

Sodium 101.7 mg 4.2%

Total Carbohydrates 16.9 g 5.6%

Dietary Fiber 1.2 g4.8%

Sugars 6.3 g

Protein 2.5 g 5%

Vitamin A 0.4% Vitamin C 1.7%

Calcium 5.6% Iron 3.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=96124 Embed Table:

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