Blueberry & Kale Green Smoothie has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Folate.
The food contains 96.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Blueberry & Kale Green Smoothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 14% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 174.5 mg | 290.9% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 5.2 mg | 17.2% | ||
Thiamin | 0.31 mg | 20.5% | ||
Riboflavin | 0.45 mg | 26.4% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 1.3 mg | 65.6% | ||
Folate | 83.6 mcg | 20.9% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 643 mg | 64.3% | ||
Iron | 6 mg | 33.1% | ||
Magnesium | 113.6 mg | 28.4% | ||
Phosphorus | 520 mg | 52% | ||
Potassium | 1 mg | 0% | ||
Sodium | 184.8 mg | 7.7% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.79 mg | 39.5% | ||
Manganese | 2 mg | 101.6% | ||
Selenium | 4.9 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 96.5 g | 32.2% | ||
Dietary Fiber | 25.8 g | 103.2% | ||
Sugars | 48.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 4.8 g |
Serving size
Amount Per Serving
Calories 487 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 184.8 mg 7.7%
Total Carbohydrates 96.5 g 32.2%
Dietary Fiber 25.8 g103.2%
Sugars 48.6 g
Protein 18.2 g 36.4%
Vitamin A 1% Vitamin C 290.9%
Calcium 64.3% Iron 33.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 10.6 g | Carbs 27.6 g | Fat 7 g
Per Serving | Calories 367
Protein 9.6 g | Carbs 67.8 g | Fat 9.3 g
Per Serving | Calories 353
Protein 19.4 g | Carbs 47.4 g | Fat 10.4 g
Per Serving | Calories 249
Protein 6.3 g | Carbs 52.8 g | Fat 4.5 g
Per Serving | Calories 182
Protein 4.8 g | Carbs 27.7 g | Fat 7.3 g
Per Serving | Calories 433
Protein 14.9 g | Carbs 78.8 g | Fat 10 g
Per Serving | Calories 326
Protein 24.5 g | Carbs 56.7 g | Fat 4.7 g
Per Serving | Calories 353
Protein 19.4 g | Carbs 47.4 g | Fat 10.4 g