Blueberry-Banana Cottage Cheese Smoothie has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium.
The food contains 32.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Blueberry-Banana Cottage Cheese Smoothie, and we advise that this food in moderation.
Calories from Protein | 49% | |
Calories from Fat | 6% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280 IU | 5.6% | ||
Vitamin C | 7.3 mg | 12.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.39 mg | 19.4% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 0.32 mg | 1.8% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 275.5 mg | 7.9% | ||
Sodium | 521.4 mg | 21.7% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.2 mg | 10.2% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.3 g | 10.8% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 20.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.9 g | 69.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 521.4 mg 21.7%
Total Carbohydrates 32.3 g 10.8%
Dietary Fiber 3.5 g14%
Sugars 20.8 g
Protein 34.9 g 69.8%
Vitamin A 5.6% Vitamin C 12.2%
Calcium 21% Iron 1.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 43
Protein 2.8 g | Carbs 10.5 g | Fat 1.1 g
Per Serving | Calories 155
Protein 15.2 g | Carbs 21.9 g | Fat 1.3 g
Per Serving | Calories 700
Protein 30.4 g | Carbs 126.2 g | Fat 12.6 g
Per Serving | Calories 86
Protein 15.1 g | Carbs 8.8 g | Fat 0.6 g
Per Serving | Calories 202
Protein 1.6 g | Carbs 45.6 g | Fat 1.4 g
Per Serving | Calories 240
Protein 3.9 g | Carbs 59.7 g | Fat 0.6 g
Per Serving | Calories 270
Protein 15.3 g | Carbs 43.2 g | Fat 4.8 g
Per Serving | Calories 200
Protein 10 g | Carbs 45.4 g | Fat 0.8 g