Creamy Stawberry Smoothie has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 45.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Creamy Stawberry Smoothie has been given a composite ranking of 63, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 6% | |
Calories from Carbs | 91% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 18.1 mg | 30.1% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 5.2 mg | 17.3% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.18 mg | 9.1% | ||
Folate | 12 mcg | 3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 128 mg | 12.8% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 20.8 mg | 5.2% | ||
Phosphorus | 61 mg | 6.1% | ||
Potassium | 262 mg | 7.5% | ||
Sodium | 92.6 mg | 3.9% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.6 g | 15.2% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 38.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 202 Calories from Fat 0
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 92.6 mg 3.9%
Total Carbohydrates 45.6 g 15.2%
Dietary Fiber 2 g8%
Sugars 38.8 g
Protein 1.6 g 3.2%
Vitamin A 5.8% Vitamin C 30.1%
Calcium 12.8% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 3.9 g | Carbs 59.7 g | Fat 0.6 g
Per Serving | Calories 240
Protein 13.5 g | Carbs 46.1 g | Fat 2.1 g
Per Serving | Calories 200
Protein 10 g | Carbs 45.4 g | Fat 0.8 g
Per Serving | Calories 245
Protein 15.6 g | Carbs 27.8 g | Fat 9.1 g
Per Serving | Calories 240
Protein 3.9 g | Carbs 59.7 g | Fat 0.6 g
Per Serving | Calories 83
Protein 4.1 g | Carbs 16.5 g | Fat 0.7 g
Per Serving | Calories 284
Protein 34.9 g | Carbs 32.3 g | Fat 1.8 g
Per Serving | Calories 270
Protein 15.3 g | Carbs 43.2 g | Fat 4.8 g