blueberry, apple, cuke, spinach smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 46.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for blueberry, apple, cuke, spinach smoothie, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 18% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3160 IU | 63.2% | ||
Vitamin C | 39.9 mg | 66.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.3% | ||
Thiamin | 0.2 mg | 13% | ||
Riboflavin | 0.21 mg | 12.5% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0.37 mg | 18.7% | ||
Folate | 131.6 mcg | 32.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103 mg | 10.3% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 106 mg | 26.5% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 773.5 mg | 22.1% | ||
Sodium | 45.2 mg | 1.9% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.46 mg | 22.8% | ||
Manganese | 1.3 mg | 63.3% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.2 g | 15.4% | ||
Dietary Fiber | 12.2 g | 48.8% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 234 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 45.2 mg 1.9%
Total Carbohydrates 46.2 g 15.4%
Dietary Fiber 12.2 g48.8%
Sugars 18 g
Protein 5.6 g 11.2%
Vitamin A 63.2% Vitamin C 66.5%
Calcium 10.3% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 9 g | Carbs 64.5 g | Fat 4 g
Per 100g | Calories 70
Protein 1 g | Carbs 15 g | Fat 1 g
Per Serving | Calories 107
Protein 3.7 g | Carbs 22.7 g | Fat 1.8 g
Per Serving | Calories 466
Protein 3.4 g | Carbs 64.6 g | Fat 21.6 g
Per Serving | Calories 161
Protein 5.1 g | Carbs 37.7 g | Fat 1.4 g
Per Serving | Calories 68
Protein 2.5 g | Carbs 16 g | Fat 0.6 g
Per Serving | Calories 324
Protein 23.9 g | Carbs 47.4 g | Fat 9.5 g
Per Serving | Calories 319
Protein 6.1 g | Carbs 70.1 g | Fat 5.5 g