Blue Cheese-Stuffed Pork Chops with Pears has a average-calorie, low-carb, average-fat and high-protein content.
With 24.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Blue Cheese-Stuffed Pork Chops with Pears, and we advise that this food sparingly.
Calories from Protein | 40% | |
Calories from Fat | 48% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.3 g | 2.4% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.4 g | 48.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 5.5 g | 27.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 4.8 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 0
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 81 mg 27%
Sodium 493 mg 20.5%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 24.4 g 48.8%
Vitamin A Vitamin C
Calcium 9.8% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 6.6 g | Carbs 10.3 g | Fat 3.8 g
Per Serving | Calories 172
Protein 21.4 g | Carbs 3.1 g | Fat 7.7 g
Per Serving | Calories 313
Protein 40 g | Carbs 9.1 g | Fat 13 g
Per Serving | Calories 227
Protein 32.9 g | Carbs 11 g | Fat 6.1 g
Per Serving | Calories 249
Protein 11.7 g | Carbs 23.7 g | Fat 14.2 g
Per Serving | Calories 211
Protein 25.2 g | Carbs 6 g | Fat 8.1 g