Blitz Puff Pastry has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 23.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Blitz Puff Pastry has been given a composite ranking of 42, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 46% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.36 mg | 24% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 120 mcg | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 33 mg | 0.9% | ||
Sodium | 214 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 6.1 g | 30.5% |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 214 mg 8.9%
Total Carbohydrates 23.5 g 7.8%
Dietary Fiber 0.6 g2.4%
Sugars 2.2 g
Protein 3.3 g 6.6%
Vitamin A 6% Vitamin C 1%
Calcium 1% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 2.9 g | Carbs 36.1 g | Fat 21.8 g
Per Serving | Calories 619
Protein 17.1 g | Carbs 41.1 g | Fat 42.9 g
Per 100g | Calories 160
Protein 2 g | Carbs 17 g | Fat 10 g
Per Serving | Calories 90
Protein 0 g | Carbs 11 g | Fat 4.5 g