Black-Eyed Pea Salad with Sour Cream Dressing 1 has a average-calorie, average-carb, low-fat and average-protein content.
With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Black-Eyed Pea Salad with Sour Cream Dressing 1, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 4% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 115 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 377 mg 15.7%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 6.3 g 12.6%
Vitamin A Vitamin C
Calcium 6.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 4.7 g | Carbs 15.1 g | Fat 2.8 g
Per Serving | Calories 450
Protein 28 g | Carbs 80 g | Fat 1.5 g
Per Serving | Calories 160
Protein 2.9 g | Carbs 27 g | Fat 5.3 g
Per Serving | Calories 113
Protein 10 g | Carbs 13.1 g | Fat 3 g
Per Serving | Calories 422
Protein 14.9 g | Carbs 67.4 g | Fat 10.7 g
Per Serving | Calories 184
Protein 5.8 g | Carbs 11.9 g | Fat 13.3 g