Black Bean Salsa with Exotic Fruit and Vegetable Chips has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Black Bean Salsa with Exotic Fruit and Vegetable Chips, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 21% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 520 mg | 21.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 520 mg 21.7%
Total Carbohydrates 39 g 13%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 12 g 24%
Vitamin A 2% Vitamin C 10%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 22
Protein 1 g | Carbs 3 g | Fat 1 g
Per Serving | Calories 317
Protein 29 g | Carbs 32.4 g | Fat 7.8 g
Per Serving | Calories 325
Protein 30.7 g | Carbs 32.3 g | Fat 8.9 g
Per Serving | Calories 162
Protein 10.6 g | Carbs 28.8 g | Fat 1.2 g
Per Serving | Calories 140
Protein 3 g | Carbs 16 g | Fat 7 g
Per Serving | Calories 510
Protein 5 g | Carbs 88 g | Fat 19 g
Per Serving | Calories 390
Protein 2 g | Carbs 70 g | Fat 12 g
Per Serving | Calories 800
Protein 2 g | Carbs 17 g | Fat 82 g