Bizykatbird's Homemade Meatloaf has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bizykatbird's Homemade Meatloaf has been given a composite ranking of 17, and sparingly.
Calories from Protein | 49% | |
Calories from Fat | 35% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 4.2 mg | 7% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.08 mg | 4.5% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 3.1 mg | 17.4% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 32 mg | 3.2% | ||
Potassium | 92.5 mg | 2.6% | ||
Sodium | 507.9 mg | 21.2% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 3.3 mcg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 124.8 mg 41.6%
Sodium 507.9 mg 21.2%
Total Carbohydrates 11.9 g 4%
Dietary Fiber 0.8 g3.2%
Sugars 5.4 g
Protein 35 g 70%
Vitamin A 3.7% Vitamin C 7%
Calcium 1.8% Iron 17.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 167
Protein 8.3 g | Carbs 33.3 g | Fat 0 g
Per 100g | Calories 274
Protein 24.7 g | Carbs 13.7 g | Fat 13.2 g
Per Serving | Calories 412
Protein 20.6 g | Carbs 28.6 g | Fat 23.5 g
Per Serving | Calories 224
Protein 21.6 g | Carbs 7.3 g | Fat 10.6 g
Per Serving | Calories 174
Protein 11.7 g | Carbs 0.6 g | Fat 13.4 g
Per Serving | Calories 259
Protein 23.3 g | Carbs 5.2 g | Fat 15.8 g
Per Serving | Calories 345
Protein 49.7 g | Carbs 7.9 g | Fat 11.8 g
Per Serving | Calories 382
Protein 25.5 g | Carbs 9.7 g | Fat 27 g