Bisquick Protein-Rich Pecan Waffles has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 31.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Bisquick Protein-Rich Pecan Waffles has been given a composite ranking of 70, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 45% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 34.8 IU | 8.7% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.14 mg | 8.3% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 8.8 mcg | 2.2% | ||
Vitamin B12 | 0.32 mcg | 5.3% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88 mg | 8.8% | ||
Iron | 0.4 mg | 2.2% | ||
Magnesium | 18 mg | 4.5% | ||
Phosphorus | 96 mg | 9.6% | ||
Potassium | 178.9 mg | 5.1% | ||
Sodium | 400.7 mg | 16.7% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.45 mg | 22.4% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.9 g | 10.6% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.7 g | 24.2% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 9.4 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 0
% Daily Value *
Total Fat 15.7 g 24.2%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 38.5 mg 12.8%
Sodium 400.7 mg 16.7%
Total Carbohydrates 31.9 g 10.6%
Dietary Fiber 1 g4%
Sugars 6.4 g
Protein 10.8 g 21.6%
Vitamin A 3.2% Vitamin C 0.2%
Calcium 8.8% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 0.7 g | Carbs 12.7 g | Fat 5 g
Per Serving | Calories 236
Protein 7.3 g | Carbs 39.9 g | Fat 5.2 g
Per Serving | Calories 348
Protein 8.9 g | Carbs 43.6 g | Fat 15.1 g
Per Serving | Calories 241
Protein 5.9 g | Carbs 28.9 g | Fat 11.6 g
Per Serving | Calories 78
Protein 1.9 g | Carbs 15.2 g | Fat 1.3 g
Per Serving | Calories 193
Protein 7 g | Carbs 11.1 g | Fat 14.3 g
Per Serving | Calories 172
Protein 5.7 g | Carbs 33.5 g | Fat 2.9 g
Per Serving | Calories 252
Protein 14.3 g | Carbs 6.9 g | Fat 20.3 g