Birthday Cake Bread Pudding has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Birthday Cake Bread Pudding has been given a composite ranking of 38, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 37% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 290 mg | 8.3% | ||
Sodium | 430 mg | 17.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 120 mg 40%
Sodium 430 mg 17.9%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 1 g4%
Sugars 27 g
Protein 10 g 20%
Vitamin A 8% Vitamin C 2%
Calcium 30% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 404
Protein 9.4 g | Carbs 63.5 g | Fat 11.9 g
Per Serving | Calories 515
Protein 5.2 g | Carbs 54.4 g | Fat 31.6 g
Per Serving | Calories 150
Protein 3 g | Carbs 34 g | Fat 1.5 g
Per Serving | Calories 180
Protein 2 g | Carbs 35 g | Fat 4.5 g
Per Serving | Calories 620
Protein 7 g | Carbs 61 g | Fat 39 g
Per Serving | Calories 570
Protein 11 g | Carbs 62 g | Fat 31 g