BillDad's Onion & Cheese Omelette has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for BillDad's Onion & Cheese Omelette, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 64% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | ||
Vitamin C | 7.4 mg | 12.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.05 mg | 3.2% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.13 mg | 6.7% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 283 mg | 28.3% | ||
Iron | 2.4 mg | 13.4% | ||
Magnesium | 11.6 mg | 2.9% | ||
Phosphorus | 38 mg | 3.8% | ||
Potassium | 180.6 mg | 5.2% | ||
Sodium | 768.5 mg | 32% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.07 mg | 3.5% | ||
Manganese | 0.16 mg | 7.9% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.3 g | 52.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.1 g | 47.8% | ||
Saturated Fat | 10.9 g | 54.5% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 31.1 g 47.8%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 675 mg 225%
Sodium 768.5 mg 32%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 2.1 g8.4%
Sugars 0 g
Protein 26.3 g 52.6%
Vitamin A 24% Vitamin C 12.3%
Calcium 28.3% Iron 13.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 201
Protein 22 g | Carbs 4.5 g | Fat 11.7 g
Per Serving | Calories 285
Protein 24.7 g | Carbs 4.3 g | Fat 25.1 g
Per Serving | Calories 281
Protein 8.2 g | Carbs 4.1 g | Fat 26.1 g
Per Serving | Calories 248
Protein 8.3 g | Carbs 19.7 g | Fat 15.1 g
Per Serving | Calories 452
Protein 30.1 g | Carbs 39.2 g | Fat 20.1 g
Per Serving | Calories 305
Protein 14.8 g | Carbs 22.8 g | Fat 17.2 g
Per Serving | Calories 272
Protein 15.2 g | Carbs 25.4 g | Fat 12.2 g
Per Serving | Calories 163
Protein 8.5 g | Carbs 8.3 g | Fat 5.6 g