Big D's Chocolate Strawberry Shortcake has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A, Thiamin, Niacin and Folate.
The food contains 67.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Big D's Chocolate Strawberry Shortcake, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 62% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1750 IU | 35% | ||
Vitamin C | 11.4 mg | 19% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 140 mcg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 241 mg | 6.9% | ||
Sodium | 407 mg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.2 g | 22.4% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 42.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | ||
Saturated Fat | 29.9 g | 149.5% |
Serving size
Amount Per Serving
Calories 755 Calories from Fat 477
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 29.9 g 149.5%
Trans Fat
Cholesterol 187 mg 62.3%
Sodium 407 mg 17%
Total Carbohydrates 67.2 g 22.4%
Dietary Fiber 2.3 g9.2%
Sugars 42.7 g
Protein 7.4 g 14.8%
Vitamin A 35% Vitamin C 19%
Calcium 16% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 375
Protein 4.9 g | Carbs 49.1 g | Fat 19 g
Per Serving | Calories 537
Protein 6.8 g | Carbs 74.7 g | Fat 24.3 g
Per Serving | Calories 106
Protein 0.9 g | Carbs 18.3 g | Fat 3.5 g
Per Serving | Calories 303
Protein 3.8 g | Carbs 38.1 g | Fat 15.9 g
Per Serving | Calories 282
Protein 4 g | Carbs 36.3 g | Fat 14.6 g
Per Serving | Calories 351
Protein 3.5 g | Carbs 70.8 g | Fat 6.8 g