Caramel Squares has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel Squares has been given a composite ranking of 56, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 45% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 40 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 151 mg | 4.3% | ||
Sodium | 207 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 25.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.6 g | 22.5% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 132
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 207 mg 8.6%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 0.9 g3.6%
Sugars 25.9 g
Protein 4 g 8%
Vitamin A 1% Vitamin C 1%
Calcium 8% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 3 g | Carbs 19 g | Fat 3.3 g
Per 100g | Calories 486
Protein 2.7 g | Carbs 56.8 g | Fat 29.7 g
Per Serving | Calories 108
Protein 0.9 g | Carbs 10.5 g | Fat 7.3 g
Per Serving | Calories 290
Protein 0.2 g | Carbs 46.6 g | Fat 12.1 g
Per Serving | Calories 755
Protein 7.4 g | Carbs 67.2 g | Fat 53 g
Per Serving | Calories 106
Protein 0.9 g | Carbs 18.3 g | Fat 3.5 g
Per Serving | Calories 351
Protein 3.5 g | Carbs 70.8 g | Fat 6.8 g
Per Serving | Calories 453
Protein 7.6 g | Carbs 50.1 g | Fat 27.1 g