Betty Crocker - Classic Creamy Pasta Tuna Helper has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 67.34g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Betty Crocker - Classic Creamy Pasta Tuna Helper has been given a composite ranking of 34, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 9% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320.7 IU | 6.4% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.48 mg | 32.1% | Mid 40% | Average |
Riboflavin | 0.22 mg | 12.8% | Mid 40% | Average |
Niacin | 3.8 mg | 19.2% | Mid 40% | Average |
Folic Acid | 128.3 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 2.3 mg | 12.8% | Top 30% | High |
Potassium | 256.5 mg | 7.3% | Top 10% | Very High |
Sodium | 1699.6 mg | 70.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.3 g | 22.4% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 530 mg 22.1%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A 2% Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 132
Protein 1.8 g | Carbs 12.3 g | Fat 7.9 g
Per 100g | Calories 132
Protein 1.8 g | Carbs 12.3 g | Fat 7.9 g
Per 100g | Calories 233
Protein 3.3 g | Carbs 6.7 g | Fat 20 g
Per 100g | Calories 110
Protein 7.5 g | Carbs 15.3 g | Fat 2 g
Per 100g | Calories 346
Protein 13.8 g | Carbs 72.6 g | Fat 3.5 g
Per 100g | Calories 379
Protein 8.6 g | Carbs 55.1 g | Fat 13.8 g
Per 100g | Calories 339
Protein 10.2 g | Carbs 71.2 g | Fat 3.4 g
Per 100g | Calories 310
Protein 9.1 g | Carbs 65.5 g | Fat 1.8 g