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Betty Crocker Cinnamon Muffins w yogurt 12 - Recipe and Nutrition Facts
28

Betty Crocker Cinnamon Muffins w yogurt 12 Recipe

Betty Crocker Cinnamon Muffins w yogurt 12 has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Betty Crocker Cinnamon Muffins w yogurt 12 has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat21%
 Calories from Carbs72%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C0.18 mg0.3%
Vitamin D15.2 IU3.8%
Vitamin E0.1 mg0.33%
Thiamin0.1 mg6.7%
Riboflavin0.1 mg5.7%
Niacin0.42 mg2.1%
Vitamin B60.02 mg0.9%
Folate4.8 mcg1.2%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron0.49 mg2.7%
Magnesium2.4 mg0.6%
Phosphorus39 mg3.9%
Potassium64.4 mg1.8%
Sodium213.1 mg8.9%
Zinc0.15 mg1%
Copper0 mg0.1%
Manganese0 mg0.1%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.9 g10%
Dietary Fiber0 g
Sugars16.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 173 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 35.8 mg 11.9%

Sodium 213.1 mg 8.9%

Total Carbohydrates 29.9 g 10%

Dietary Fiber 0 g

Sugars 16.8 g

Protein 2.8 g 5.6%

Vitamin A 2.5% Vitamin C 0.3%

Calcium 3.4% Iron 2.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1306612 Embed Table:

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