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Best Beef Stroganoff Ever ! - Recipe and Nutrition Facts
37

Best Beef Stroganoff Ever! Recipe

Best Beef Stroganoff Ever! has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Best Beef Stroganoff Ever! has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat67%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A920 IU18.4%
Vitamin C2 mg3.4%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.36 mg23.7%
Riboflavin0.52 mg30.7%
Niacin7.4 mg36.9%
Vitamin B60.36 mg18%
Folate99.2 mcg24.8%
Vitamin B122.9 mcg48.7%
Pantothenic Acid1.3 mg12.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium108 mg10.8%
Iron5 mg27.7%
Magnesium49.2 mg12.3%
Phosphorus320 mg32%
Potassium567 mg16.2%
Sodium1 mg0%
Zinc5.5 mg36.8%
Copper0.38 mg19%
Manganese0.35 mg17.7%
Selenium44 mcg62.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.7 g9.6%
Dietary Fiber2.7 g10.8%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.1 g58.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat52.8 g81.2%
Saturated Fat25.4 g127%
Monounsaturated Fat18.1 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 704 Calories from Fat 0

% Daily Value *

Total Fat 52.8 g 81.2%

Saturated Fat 25.4 g 127%

Trans Fat

Cholesterol 159.5 mg 53.2%

Sodium 1 mg 0%

Total Carbohydrates 28.7 g 9.6%

Dietary Fiber 2.7 g10.8%

Sugars 0.3 g

Protein 29.1 g 58.2%

Vitamin A 18.4% Vitamin C 3.4%

Calcium 10.8% Iron 27.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=157699 Embed Table:

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