Best Beef Stroganoff Ever! has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Best Beef Stroganoff Ever! has been given a composite ranking of 37, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 67% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 920 IU | 18.4% | ||
Vitamin C | 2 mg | 3.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.36 mg | 23.7% | ||
Riboflavin | 0.52 mg | 30.7% | ||
Niacin | 7.4 mg | 36.9% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 99.2 mcg | 24.8% | ||
Vitamin B12 | 2.9 mcg | 48.7% | ||
Pantothenic Acid | 1.3 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 108 mg | 10.8% | ||
Iron | 5 mg | 27.7% | ||
Magnesium | 49.2 mg | 12.3% | ||
Phosphorus | 320 mg | 32% | ||
Potassium | 567 mg | 16.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 5.5 mg | 36.8% | ||
Copper | 0.38 mg | 19% | ||
Manganese | 0.35 mg | 17.7% | ||
Selenium | 44 mcg | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.7 g | 9.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52.8 g | 81.2% | ||
Saturated Fat | 25.4 g | 127% | ||
Monounsaturated Fat | 18.1 g | |||
Polyunsaturated Fat | 3.4 g |
Serving size
Amount Per Serving
Calories 704 Calories from Fat 0
% Daily Value *
Total Fat 52.8 g 81.2%
Saturated Fat 25.4 g 127%
Trans Fat
Cholesterol 159.5 mg 53.2%
Sodium 1 mg 0%
Total Carbohydrates 28.7 g 9.6%
Dietary Fiber 2.7 g10.8%
Sugars 0.3 g
Protein 29.1 g 58.2%
Vitamin A 18.4% Vitamin C 3.4%
Calcium 10.8% Iron 27.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 22.8 g | Carbs 2.5 g | Fat 20.4 g
Per Serving | Calories 61
Protein 1.3 g | Carbs 8.8 g | Fat 2.8 g
Per Serving | Calories 257
Protein 15.7 g | Carbs 21 g | Fat 12.2 g
Per Serving | Calories 215
Protein 31.8 g | Carbs 9.4 g | Fat 5.6 g
Per Serving | Calories 138
Protein 14 g | Carbs 10.8 g | Fat 4.7 g
Per Serving | Calories 343
Protein 19.8 g | Carbs 51.7 g | Fat 8.8 g
Per Serving | Calories 733
Protein 53 g | Carbs 4.9 g | Fat 54.3 g