Bertolli - Oven Bake Meals Stuffed Shells in Scampi Sauce has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Bertolli - Oven Bake Meals Stuffed Shells in Scampi Sauce has been given a composite ranking of 16, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 55% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73.5 mg | 7.4% | Mid 40% | Average |
Iron | 0.3 mg | 1.7% | Bottom 30% | Low |
Sodium | 305.9 mg | 12.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | Bottom 30% | Low |
Dietary Fiber | 0.59 g | 2.4% | Bottom 30% | Low |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 5.6 g | 28% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 590 Calories from Fat 297
% Daily Value *
Total Fat 33 g 50.7%
Saturated Fat 19 g 95.2%
Trans Fat 1 g
Cholesterol 120 mg 40%
Sodium 1040 mg 43.3%
Total Carbohydrates 40.1 g 13.4%
Dietary Fiber 2 g8%
Sugars 5.1 g
Protein 21.1 g 42.2%
Vitamin A 30% Vitamin C 14.7%
Calcium 25% Iron 5.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 232
Protein 10 g | Carbs 25.4 g | Fat 8.8 g
Per 100g | Calories 173
Protein 4.2 g | Carbs 14.1 g | Fat 11.3 g
Per 100g | Calories 130
Protein 6.9 g | Carbs 16.1 g | Fat 4.2 g
Per 100g | Calories 150
Protein 6.2 g | Carbs 9.7 g | Fat 9.7 g
Per 100g | Calories 62
Protein 1.6 g | Carbs 10.1 g | Fat 2.3 g
Per 100g | Calories 209
Protein 8.2 g | Carbs 15.6 g | Fat 12.4 g
Per 100g | Calories 181
Protein 3.3 g | Carbs 4.9 g | Fat 16.5 g
Per 100g | Calories 134
Protein 6.6 g | Carbs 17.3 g | Fat 4.5 g