Beer Hot Dog Mac & Cheese has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 91g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Beer Hot Dog Mac & Cheese, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 35% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 170 IU | 3.4% | ||
Vitamin C | 1 mg | 1.7% | ||
Vitamin D | 32.8 IU | 8.2% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.12 mg | 7.1% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0.28 mcg | 4.6% | ||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79 mg | 7.9% | ||
Iron | 0.34 mg | 1.9% | ||
Magnesium | 10.8 mg | 2.7% | ||
Phosphorus | 68 mg | 6.8% | ||
Potassium | 129.8 mg | 3.7% | ||
Sodium | 555.9 mg | 23.2% | ||
Zinc | 0.3 mg | 2% | ||
Copper | 0.02 mg | 1.1% | ||
Manganese | 0.05 mg | 2.7% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91 g | 30.3% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.8 g | 65.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.9 g | 46% | ||
Saturated Fat | 14.1 g | 70.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 3.6 g |
Serving size
Amount Per Serving
Calories 767 Calories from Fat 0
% Daily Value *
Total Fat 29.9 g 46%
Saturated Fat 14.1 g 70.5%
Trans Fat
Cholesterol 78.1 mg 26%
Sodium 555.9 mg 23.2%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 4.5 g18%
Sugars 7.3 g
Protein 32.8 g 65.6%
Vitamin A 3.4% Vitamin C 1.7%
Calcium 7.9% Iron 1.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 309
Protein 11.9 g | Carbs 21.4 g | Fat 19.1 g
Per Serving | Calories 670
Protein 32 g | Carbs 5 g | Fat 57 g
Per Serving | Calories 318
Protein 20.5 g | Carbs 3.6 g | Fat 24 g
Per Serving | Calories 145
Protein 2.2 g | Carbs 1.22 g | Fat 15 g
Per Serving | Calories 132
Protein 3.4 g | Carbs 21.5 g | Fat 2.5 g
Per Serving | Calories 140
Protein 13.8 g | Carbs 8.7 g | Fat 7.9 g
Per Serving | Calories 106
Protein 3.8 g | Carbs 15.1 g | Fat 4.6 g
Per Serving | Calories 230
Protein 5.2 g | Carbs 42.1 g | Fat 4.2 g