Beefy Skillet Pasta has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 36.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Beefy Skillet Pasta, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 22% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | ||
Dietary Fiber | 3.1 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.7 g | 73.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 92
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 73 mg 24.3%
Sodium 644 mg 26.8%
Total Carbohydrates 42.2 g 14.1%
Dietary Fiber 3.1 g12.4%
Sugars
Protein 36.7 g 73.4%
Vitamin A Vitamin C
Calcium 14.3% Iron 28.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 471
Protein 18.5 g | Carbs 72.2 g | Fat 13 g
Per Serving | Calories 462
Protein 23 g | Carbs 60 g | Fat 12 g
Per Serving | Calories 478
Protein 16 g | Carbs 92 g | Fat 6 g
Per Serving | Calories 125
Protein 4.4 g | Carbs 23.3 g | Fat 2.3 g
Per Serving | Calories 307
Protein 16.3 g | Carbs 40.6 g | Fat 9.3 g
Per Serving | Calories 179
Protein 12.3 g | Carbs 13.6 g | Fat 7.8 g
Per Serving | Calories 364
Protein 31 g | Carbs 39.7 g | Fat 9.1 g
Per Serving | Calories 256
Protein 26.5 g | Carbs 27.4 g | Fat 2.9 g