Beefy Black Bean Burgers has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beefy Black Bean Burgers has been given a composite ranking of 46, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 67% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 3.5 mg | 17.7% | ||
Vitamin B6 | 0.2 mg | 10.1% | ||
Folate | 48 mcg | 12% | ||
Vitamin B12 | 2 mcg | 33.4% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 138 mg | 13.8% | ||
Potassium | 283.2 mg | 8.1% | ||
Sodium | 60.9 mg | 2.5% | ||
Zinc | 3 mg | 20% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.14 mg | 7% | ||
Selenium | 9.9 mcg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.2 g | 31.1% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 8.8 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 0
% Daily Value *
Total Fat 20.2 g 31.1%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 64.3 mg 21.4%
Sodium 60.9 mg 2.5%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 2.5 g10%
Sugars 0 g
Protein 15.9 g 31.8%
Vitamin A Vitamin C
Calcium 1.4% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 23.5 g | Carbs 16.3 g | Fat 9.9 g
Per Serving | Calories 188
Protein 7.3 g | Carbs 29.6 g | Fat 5.3 g
Per Serving | Calories 296
Protein 22 g | Carbs 24.3 g | Fat 12.1 g
Per Serving | Calories 330
Protein 34.8 g | Carbs 48.1 g | Fat 2 g
Per Serving | Calories 263
Protein 37 g | Carbs 9.5 g | Fat 7.9 g
Per Serving | Calories 387
Protein 55.4 g | Carbs 5.5 g | Fat 14.3 g
Per Serving | Calories 270
Protein 33.8 g | Carbs 21 g | Fat 6.8 g
Per Serving | Calories 840
Protein 134 g | Carbs 16 g | Fat 24.7 g