Beefless stroganoff has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 62.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Beefless stroganoff, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 20% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 91.2 mg | 152% | ||
Vitamin D | 21.6 IU | 5.4% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.3 mg | 19.8% | ||
Riboflavin | 0.23 mg | 13.4% | ||
Niacin | 4 mg | 20.2% | ||
Vitamin B6 | 1.1 mg | 52.7% | ||
Folate | 95.6 mcg | 23.9% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 1.6 mg | 15.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 126 mg | 12.6% | ||
Iron | 3 mg | 16.5% | ||
Magnesium | 85.6 mg | 21.4% | ||
Phosphorus | 222 mg | 22.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 418.1 mg | 17.4% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.42 mg | 20.8% | ||
Manganese | 0.86 mg | 43% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.2 g | 20.7% | ||
Dietary Fiber | 11.4 g | 45.6% | ||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 444 Calories from Fat 0
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 10.4 mg 3.5%
Sodium 418.1 mg 17.4%
Total Carbohydrates 62.2 g 20.7%
Dietary Fiber 11.4 g45.6%
Sugars 7.5 g
Protein 21.4 g 42.8%
Vitamin A 5.2% Vitamin C 152%
Calcium 12.6% Iron 16.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 87
Protein 4.4 g | Carbs 4.8 g | Fat 6.5 g
Per Serving | Calories 178
Protein 1.8 g | Carbs 34.2 g | Fat 1.3 g
Per Serving | Calories 21
Protein 0.7 g | Carbs 3.5 g | Fat 0.6 g
Per Serving | Calories 540
Protein 30.1 g | Carbs 88.4 g | Fat 11.3 g
Per Serving | Calories 480
Protein 20.1 g | Carbs 56.4 g | Fat 20.4 g
Per Serving | Calories 313
Protein 17.2 g | Carbs 34.4 g | Fat 6.7 g
Per Serving | Calories 338
Protein 15.8 g | Carbs 23.8 g | Fat 20.7 g
Per Serving | Calories 129
Protein 6.3 g | Carbs 9.1 g | Fat 3.5 g