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Beef Tenderloin With Beaujolais Jus - Recipe and Nutrition Facts
32

Beef Tenderloin With Beaujolais Jus Recipe

Beef Tenderloin With Beaujolais Jus has a average-calorie, low-carb, average-fat and very high-protein content.

With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Beef Tenderloin With Beaujolais Jus, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat40%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium17 mg1.7%
Iron3.6 mg20%
Sodium372 mg15.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.7 g1.2%
Dietary Fiber0.3 g1.2%

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.7 g51.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%
Saturated Fat3.2 g16%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 201 Calories from Fat 78

% Daily Value *

Total Fat 8.6 g 13.2%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 71 mg 23.7%

Sodium 372 mg 15.5%

Total Carbohydrates 3.7 g 1.2%

Dietary Fiber 0.3 g1.2%

Sugars

Protein 25.7 g 51.4%

Vitamin A Vitamin C

Calcium 1.7% Iron 20%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/beef-tenderloin-with-beaujolais-jus-10000000222251/ Embed Table:

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