Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Beef Stew in a Crockpot - Recipe and Nutrition Facts
83

Beef Stew in a Crockpot Recipe

Beef Stew in a Crockpot has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.

The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Beef Stew in a Crockpot, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat9%
 Calories from Carbs62%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5440 IU108.8%
Vitamin C41 mg68.3%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.25 mg16.7%
Riboflavin0.21 mg12.6%
Niacin5.1 mg25.5%
Vitamin B60.94 mg46.9%
Folate51.2 mcg12.8%
Vitamin B121.6 mcg26.8%
Pantothenic Acid0.94 mg9.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron3 mg16.7%
Magnesium69.2 mg17.3%
Phosphorus264 mg26.4%
Potassium1 mg0%
Sodium536.3 mg22.3%
Zinc2.4 mg15.7%
Copper0.29 mg14.6%
Manganese0.42 mg21.2%
Selenium12.7 mcg18.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.9 g13%
Dietary Fiber5.9 g23.6%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.8 g35.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.8%
Saturated Fat0.8 g4%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 251 Calories from Fat 0

% Daily Value *

Total Fat 2.5 g 3.8%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 32.3 mg 10.8%

Sodium 536.3 mg 22.3%

Total Carbohydrates 38.9 g 13%

Dietary Fiber 5.9 g23.6%

Sugars 3.6 g

Protein 17.8 g 35.6%

Vitamin A 108.8% Vitamin C 68.3%

Calcium 5.1% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1002683 Embed Table:

Related Searches

63

Beef Stew, Crockpot, Schelry's..

Per Serving | Calories 446
Protein 27.3 g | Carbs 62.7 g | Fat 7 g

79

Beef and Veggie Stew (CrockPot)

Per Serving | Calories 359
Protein 31.1 g | Carbs 13.1 g | Fat 19.9 g

63

Beef Stew with Yams and Prunes..

Per Serving | Calories 251
Protein 29.3 g | Carbs 16.1 g | Fat 7.5 g

68

Aunt Pat's Beef Stew (Crockpot)

Per Serving | Calories 242
Protein 19.6 g | Carbs 27.7 g | Fat 5.8 g

56

Ground Beef and Macaroni

Per Serving | Calories 457
Protein 28.1 g | Carbs 25.3 g | Fat 26.9 g

75

Spinach and Rotini Pasta Bake

Per Serving | Calories 339
Protein 17.6 g | Carbs 48.8 g | Fat 10.9 g

40

Stovetop Beef Chili

Per Serving | Calories 295
Protein 14 g | Carbs 13.5 g | Fat 20.1 g

51

Almost Lasagne

Per Serving | Calories 308
Protein 26.1 g | Carbs 18.2 g | Fat 14.5 g