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Beef , round top separable lean only trimmed to 1/4" fat prime cooked broiled - Nutrition Facts
61

Beef, round, top round, separable lean only, trimmed to 1/4" fat, prime, cooked, broiled

Beef, round, top round, separable lean only, trimmed to 1/4" fat, prime, cooked, broiled has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.

With 22.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Beef, round, top round, separable lean only, trimmed to 1/4" fat, prime, cooked, broiled, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein61%
 Calories from Fat39%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.09 mg5.9%Mid 40%Average
Riboflavin0.2 mg11.7%Mid 40%Average
Niacin4.3 mg21.3%Top 30%High
Vitamin B60.4 mg19.8%Top 30%High
Folate8.4 mcg2.1%Mid 40%Average
Pantothenic Acid0.35 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4.2 mg0.4%Bottom 30%Low
Iron2 mg11.3%Top 30%High
Phosphorus173 mg17.3%Mid 40%Average
Potassium310.9 mg8.9%Top 30%High
Sodium42.9 mg1.8%Bottom 30%Low
Zinc3.9 mg26.2%Top 30%High
Copper0.09 mg4.4%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium19.8 mcg28.2%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.3 g44.6%Top 10%Very High
Tryptophan0.2 mg
Threonine1 mg
Isoleucine1 mg
Leucine1.8 mg
Lysine1.9 mg
Methionine0.6 mg
Cystine0.2 mg
Phenylalanine0.9 mg
Tyrosine0.7 mg
Valine1.1 mg
Arginine1.4 mg
Histidine0.8 mg
Alanine1.3 mg
Aspartic Acid2 mg
Glutamic Acid3.4 mg
Glycine1.2 mg
Proline1 mg
Serine0.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.6%Mid 40%Average
Saturated Fat2.2 g10.9%Mid 40%Average
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.3 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water42.4 g
Ash1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 686 Calories from Fat 255

% Daily Value *

Total Fat 28.3 g 43.5%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 268 mg 89.3%

Sodium 194.6 mg 8.1%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 101.1 g 202.2%

Vitamin A Vitamin C

Calcium 1.9% Iron 51.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef/beef-round-top-round-separable-lean-only-trimmed-to-14-fat-prime-cooked-broiled/77/13224/1 Embed Table:

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