Beef O' Brady's - Philly Steak Sandwich has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 97g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Beef O' Brady's - Philly Steak Sandwich, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 44% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2570 mg | 107.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 97 g | 32.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43 g | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 990 Calories from Fat 440
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 14 g 70%
Trans Fat 2 g
Cholesterol 85 mg 28.3%
Sodium 2570 mg 107.1%
Total Carbohydrates 97 g 32.3%
Dietary Fiber 8 g32%
Sugars 6 g
Protein 43 g 86%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 13.4 g | Carbs 14.9 g | Fat 12.6 g
Per Serving | Calories 471
Protein 42.4 g | Carbs 45.2 g | Fat 13.8 g
Per 100g | Calories 696
Protein 45 g | Carbs 55 g | Fat 33 g
Per 100g | Calories 639
Protein 41 g | Carbs 54 g | Fat 33 g
Per 100g | Calories 340
Protein 27 g | Carbs 27 g | Fat 13 g
Per 100g | Calories 200
Protein 11 g | Carbs 0 g | Fat 17 g
Per 100g | Calories 1030
Protein 62 g | Carbs 75 g | Fat 55 g
Per 100g | Calories 1120
Protein 36 g | Carbs 100 g | Fat 66 g