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Bean and Cheese Burrito 1 - Recipe and Nutrition Facts
64

Bean and Cheese Burrito 1 Recipe

Bean and Cheese Burrito 1 has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6 and Vitamin C.

The food contains 63.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Bean and Cheese Burrito 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat37%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Calcium
  • Very high in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C15.1 mg25.2%
Vitamin D6.8 IU1.7%
Vitamin E0.2 mg0.67%
Thiamin0.08 mg5.5%
Riboflavin0.25 mg14.8%
Niacin0.84 mg4.2%
Vitamin B60.4 mg20.1%
Folate38 mcg9.5%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium516 mg51.6%
Iron6 mg33.4%
Magnesium98.8 mg24.7%
Phosphorus506 mg50.6%
Potassium728.2 mg20.8%
Sodium1 mg0%
Zinc4.7 mg31.4%
Copper0.44 mg21.9%
Manganese0.4 mg20.1%
Selenium11.1 mcg15.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.9 g21.3%
Dietary Fiber13.4 g53.6%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.9 g63.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.4 g39.1%
Saturated Fat13.6 g68%
Monounsaturated Fat6.7 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 605 Calories from Fat 0

% Daily Value *

Total Fat 25.4 g 39.1%

Saturated Fat 13.6 g 68%

Trans Fat

Cholesterol 79.5 mg 26.5%

Sodium 1 mg 0%

Total Carbohydrates 63.9 g 21.3%

Dietary Fiber 13.4 g53.6%

Sugars 0.6 g

Protein 31.9 g 63.8%

Vitamin A 12% Vitamin C 25.2%

Calcium 51.6% Iron 33.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=162869 Embed Table:

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