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BBQ Pork Ribs-power cooking - Recipe and Nutrition Facts
30

BBQ Pork Ribs-power cooking Recipe

BBQ Pork Ribs-power cooking has a high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Thiamin and Niacin.

The food contains 4.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for BBQ Pork Ribs-power cooking, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat70%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0.96 mg1.6%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.49 mg32.5%
Riboflavin0.23 mg13.8%
Niacin4.1 mg20.5%
Vitamin B60.38 mg19.2%
Folate4.4 mcg1.1%
Vitamin B120.73 mcg12.1%
Pantothenic Acid0.66 mg6.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron1.7 mg9.6%
Magnesium26 mg6.5%
Phosphorus224 mg22.4%
Potassium378.5 mg10.8%
Sodium592.7 mg24.7%
Zinc3.9 mg25.7%
Copper0.1 mg4.9%
Manganese0.04 mg2%
Selenium44.6 mcg63.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.1 g1.4%
Dietary Fiber0.4 g1.6%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.7 g51.8%
Saturated Fat12.5 g62.5%
Monounsaturated Fat15.3 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 442 Calories from Fat 0

% Daily Value *

Total Fat 33.7 g 51.8%

Saturated Fat 12.5 g 62.5%

Trans Fat

Cholesterol 133.7 mg 44.6%

Sodium 592.7 mg 24.7%

Total Carbohydrates 4.1 g 1.4%

Dietary Fiber 0.4 g1.6%

Sugars 3.5 g

Protein 27.7 g 55.4%

Vitamin A 6% Vitamin C 1.6%

Calcium 5.4% Iron 9.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=89086 Embed Table:

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