BBQ Cheeseburger Bake has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 73.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 36.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for BBQ Cheeseburger Bake, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 41% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 161.5 IU | 3.2% | Top 30% | High |
Retinol | 18.2 mcg | |||
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0.53 mg | 35.7% | Top 10% | Very High |
Riboflavin | 0.53 mg | 31.5% | Top 10% | Very High |
Niacin | 4.8 mg | 24.1% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 32.1 mcg | 8% | Top 30% | High |
Folic Acid | 21.4 mcg | |||
Vitamin B12 | 1.6 mcg | 26.7% | Top 10% | Very High |
Pantothenic Acid | 0.53 mg | 5.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102.1 mg | 10.2% | Top 30% | High |
Iron | 2.7 mg | 14.9% | Top 10% | Very High |
Magnesium | 27.8 mg | 7% | Top 30% | High |
Phosphorus | 435.3 mg | 43.5% | Top 10% | Very High |
Potassium | 341.2 mg | 9.7% | Top 10% | Very High |
Sodium | 1055 mg | 44% | Top 10% | Very High |
Zinc | 2.7 mg | 17.8% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.53 mg | 26.7% | Top 30% | High |
Selenium | 15 mcg | 21.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.5 g | 13.2% | Top 30% | High |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Sugars | 13.9 g | |||
Glucose | 1.1 mg | |||
Fructose | 1.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.3 g | 38.6% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.5 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.3 g | 28.1% | Top 30% | High |
Saturated Fat | 6.8 g | 34% | Top 30% | High |
Monounsaturated Fat | 10.7 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 751 Calories from Fat 308
% Daily Value *
Total Fat 34.2 g 52.6%
Saturated Fat 12.7 g 63.5%
Trans Fat
Cholesterol 94.1 mg 31.4%
Sodium 1972.9 mg 82.2%
Total Carbohydrates 73.9 g 24.6%
Dietary Fiber 1.9 g7.6%
Sugars 25.9 g
Protein 36.1 g 72.2%
Vitamin A 6% Vitamin C 3.3%
Calcium 19.1% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 4.9 g | Carbs 35.3 g | Fat 2.8 g
Per Serving | Calories 269
Protein 11.1 g | Carbs 42.9 g | Fat 5 g
Per Serving | Calories 375
Protein 7.5 g | Carbs 52.6 g | Fat 15.4 g
Per Serving | Calories 169
Protein 15 g | Carbs 14.6 g | Fat 4.9 g
Per Serving | Calories 368
Protein 3.9 g | Carbs 46.5 g | Fat 19 g
Per Serving | Calories 490
Protein 3.9 g | Carbs 56.8 g | Fat 29.1 g
Per Serving | Calories 207
Protein 12.2 g | Carbs 24.2 g | Fat 6.7 g
Per Serving | Calories 64
Protein 2.4 g | Carbs 10.9 g | Fat 1.5 g