Basic Steamed Artichokes Recipe has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Basic Steamed Artichokes Recipe, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 63% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 192 mg | 5.5% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 78 Calories from Fat 55
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 6 g 2%
Dietary Fiber 3 g12%
Sugars 0.5 g
Protein 2 g 4%
Vitamin A 0.1% Vitamin C
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 47
Protein 2 g | Carbs 9 g | Fat 0.46 g
Per Serving | Calories 447
Protein 7 g | Carbs 41 g | Fat 31 g
Per Serving | Calories 768
Protein 8 g | Carbs 33 g | Fat 72 g
Per Serving | Calories 372
Protein 10 g | Carbs 33 g | Fat 27 g
Per Serving | Calories 756
Protein 120 g | Carbs 7 g | Fat 27 g
Per Serving | Calories 98
Protein 18 g | Carbs 1 g | Fat 2 g
Per Serving | Calories 336
Protein 16 g | Carbs 39 g | Fat 13 g
Per Serving | Calories 32
Protein 3 g | Carbs 8 g | Fat 0.09 g