Barilla Spaghetti Sauce has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 9.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Barilla Spaghetti Sauce has been given a composite ranking of 70, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 27% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 0.56 mg | 3.1% | Mid 40% | Average |
Sodium | 424 mg | 17.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.6 g | 3.2% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.4% | Top 30% | High |
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 530 mg 22.1%
Total Carbohydrates 12 g 4%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 3 g 6%
Vitamin A 4% Vitamin C 15%
Calcium 2% Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 1.6 g | Carbs 9.6 g | Fat 1.6 g
Per 100g | Calories 117
Protein 3.7 g | Carbs 20.7 g | Fat 2.2 g
Per 100g | Calories 48
Protein 1.2 g | Carbs 8.7 g | Fat 0.9 g
Per 100g | Calories 145
Protein 3.5 g | Carbs 21.2 g | Fat 4.9 g
Per 100g | Calories 220
Protein 16.5 g | Carbs 21.8 g | Fat 7.3 g
Per 100g | Calories 1222
Protein 51 g | Carbs 108 g | Fat 62 g
Per 100g | Calories 111
Protein 5.9 g | Carbs 16.2 g | Fat 2.7 g
Per 100g | Calories 750
Protein 32 g | Carbs 85 g | Fat 30 g